Last night my kids and I decided to make the Stroganoff which is part of the Legacy 72 Hour Kit I started reviewing a few weeks back.
It’s non-GMO, vegetarian, and obviously low in fat. Here’s the front of the package:
And the backside:
Just like with the other meals thus far, it’s super simple to make… just boil some water and cook for about 12-15 minutes, then let stand for a few minutes. And, of course, you could choose to cook half of the package, they give directions for that too.
If interested here’s a closeup of the label:
I did notice quite a bit of sodium in this package but it didn’t taste overly salty and neither did I notice my wife needing to add salt like she normally does, so it must have been salted “well enough” lol.
Anyway, the final product yielded four bowls of Stroganoff plus a bit extra we saved for later:
Overall, I’d say it was tasty enough, though I would have preferred some meat (guess I’m used to Beef Stroganoff) but I didn’t see anybody complaining either. 🙂
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