Here we are, only two eggs left. I think I’ll be glad when this experiment is over. 🙂 Anyway, here’s this week’s egg (didn’t float or smell funny):
And this is the egg cooking up (the yolk stayed fairly well in-tact):
As with other recent eggs, it did seem to break down relative easily (I know it’s tough to see in the pic):
After cooking the egg REAL well, I ate it as an egg sandwich this time… and it tasted just fine.
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what are all those green specks ? 🙂
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